Matey’s Sports & Chart Room

Back by popular demand! This long time Matey's signature is back for a limited time. You've tried them other places, now try the best. Baked on the half shell with our signature spinach Parmesan cream sauce, bacon, breadcrumbs

Half Order (6) 17.99
Full Order (12) 28.99

Our version just tastes better! Oversized shrimp, brined with a hint of old bay and pickling seasoning, served chilled with our zesty cocktail sauce

A Matey's original! You do not want to miss the opportunity to try this unique app featuring thick cut pineapple spears, grilled to add that smokey sweetness and then glazed with our Thai Chili sauce.Accompanied by micro greens and crispy prosciutto to add a savory component

Hand cut and lightly battered in house, crispy fried rings and tentacles, pickled Fresno peppers, with our jalapeño honey dipping sauce. (Cocktail sauce available)

So fresh you'll feel like it was caught this morning. Sushi-grade yellow fin tuna, tomato, jalapeño, cilantro, and red onion complete this palate pleaser. Served with tortilla chips

Tossed in freshly grated parmesan after perfectly fried, just to be a little extra! Served with marinara sauce

Traditional and salsa verde - now made IN HOUSE!

varies by size, approximately 6

varies by size, approximately 12

Honey BBQ, Thai Chili, Mild, Spicy Garlic, Matey's Nuclear

1/2lb. 100% Angus beef signature patty with your choice of cheese
Add egg: 2.00 | Add bacon: 2.00

We couldn't believe it wasn't beef either. If meat isn't your thing or you're in the mood to mix things up try this amazing plant based patty with your choice of cheese

California might be full of weirdos but this inspired flatbread hits the spot. Grilled chicken breast, bacon, red onion, pepper jack, avocado, green onion, Chipotle ranch

This classic is a don’t miss. Marinara base sauce, thinly sliced tomatoes, fresh mozzarella, and a dusting of basil

Pan seared Atlantic Salmon, lemon caper cream sauce, blistered cherry tomato, asparagus, mashed potatoes

We'll be seeing you again once you try this updated classic. Pan seared grouper, cilantro lime basmati rice, coconut ginger curry, blistered cherry tomato, asparagus

Marinated and grilled, roasted red pepper chimichurri, grilled zucchini and squash, mashed potatoes

Add ons: Grilled Chicken $5, fried chicken $5, Skirt steak $14, Shrimp $7, Salmon $12, Veggie (portobello and roasted tomato) $5

Served with sweet & sour sauce or cocktail sauce

YOUR CHOICE OF RANCH, BBQ OR HONEY MUSTARD FOR DIPPING

BREADED AND FRIED WITH COCKTAIL SAUCE

Everyone has one, but our relaxed lakeside atmosphere and charming staff make everything taste better. Iceberg wedge, bacon, cherry tomato, blue cheese crumble and ranch dressing

You don't have to visit the Conch Republic to experience this local delight! Romaine and spring mix, goat cheese, sautéed pineapple, crispy prosciutto, toasted pine nuts tossed with a light honey Dijon vinaigrette. One of our island favorites.

1/2lb. of beef served deluxe with American cheese

Chef Paul famous recipe, topped with homemade crab Louie sauce

super thin shaved prime rib on a Kaiser with au jus or horseradish

served with American cheese, lettuce, tomato, onion and mayo